Funghi Espresso: where ideas mushroom left and right
Funghi Espresso is an innovative startup that produces fresh mushrooms in a sustainable and natural way, using coffee grounds (coffee waste) from local bars and restaurants as a growing substance.
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Good Practices
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WREP 2018: Pilot project for recycling post-consumer PVC articles
WREP 2018, "Waste from demolition collection of Recycling Pilot Scheme for 2018", is a pilot project born with the aim of implementing and optimizing in the field a "pilot scheme" for the interception and recycling of PVC produced in construction activities and demolition of buildings and end of life items.
El Ouidane: biowaste revives an oasis and keeps the desert at bay
By initiating collection and composting practices into a 1500 inhabitants city district, the El Ouidane project aims to combat the desertification and to protect a fragile environment such as oases.
Educational Campaign in Italian Schools on waste and circular economy
Everything is transformed - a new look at waste is an educational campaign. It aims to involve students from secondary and primary schools in Italy to promote a more circular approach to waste management.
Modular straw-based eco-modules meet economic, insulation, safety and recyclability requirements
Prespaglia offers a product line of modular blocks of pressed straw for the construction sector. The modular eco-blocks are made of straw, clay and pozzolan lime, making them entirely recyclable and biodegradable.
Favini pairs with Barilla to create CartaCrusca, using up bran residues from the mills
The CartaCrusca project consists in recovering bran residues from the milling of Barilla wheat, not usable for human consumption, and subsequently processing them, together with cellulose, for the production of paper.
Flustix - Labelling plastic goods to support responsible consumption
Flustix is a certification body for plastic-free and partially plastic-free products as well as goods made from recycled plastics. By making plastic reduction clearly visible for customers, the certification provides guidance and the opportunity to make a plastic-aware buying decision.
From the production of agricultural lime to summer barbecues, olive pits make a perfect circular fuel
KLIMIS has been using the woody part of Greek olive pits as heating fuel for its kiln in order to bake lime stones since 1968. In 1992, it developed a patented process to recycle the residual material from this combustion into highly-efficient, low-emission barbecue briquettes.
Love them, wear them out, wear them again: full repair service is part of this eco-responsible shoe line
Kavat produces durable and high-quality shoes made of sustainable materials by resorting to eco-friendly manufacturing processes, and also offers a shoe repair service.
3SIXTY Turn Recycled Plastic Bottles and Upcycled Ocean Waste Into Towels For The Hotel Industry
3SIXTY upcycled end of life, single use plastic bottles and ocean waste into towels for the hotel industry.