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Make More With Less: Enhancing Resource Efficiency in the Mediterranean - a White Paper by Interreg MED's Green Growth community

Make More With Less: Enhancing Resource Efficiency in the Mediterranean Agro-food Sector and Cities for a Circular Economy

Make More With Less
Author: 
BETA, University of Vic – Central University of Catalonia (UVic - UCC), Fondazione Ecosistemi, Regional Council of Durrës, Dynamic Vision, University Consortium for Industrial and Managerial Economics (CUEIM)
Publication Date: 
September, 2019
Country: 
Croatia, Cyprus, France, Greece, Italy, Malta, Portugal, Slovenia, Spain, United Kingdom, Other (Albania, Bosnia-Herzegovina, Montenegro)

Language for original content:

Key Area:

Contact: 
Mercè Boy Roura

The first of 4 Thematic Working Groups created by the Interreg MED's Green Growth community focused on Sustainable Consumption and Production by enhancing Resource Efficiency in the Mediterranean agrofood sector, as well as in urban areas through the implementation of the Smart City Concept.

The White Paper zooms in on the difficulties that companies face in:

  • measuring their environmental footprint and resource efficiency;
  • the use of low-cost, low-tech, labour-intensive and rudimentarily-equipped greenhouses;
  • the lack of energy efficiency and renovation of EU buildings.

It then presents the projects' solutions and the benefits of resource efficiency for the environment and the economy. The projects were monitored according to the EU CEAP's indicator framework.