The Interreg MED Green Growth Community (GGC) will take part in EU Green Week, organising a partner event to present best practices on moving towards zero pollution in the agri-food sector, with a focus on the Mediterranean region. Join the webinar on 1 June! It aims to showcase how to make the agri-food value chain more sustainable by applying circular economy approaches.
You are here
By 2025, 100% recyclable beverage packaging & PET bottles of 50% recycled content.
By 2030, PET bottles of 100% recycled and/or renewable PET, 90% collected & more use of refillables.
Join this event to explore how the circular economy will change our consumption patterns. This change has already started but is expected to drastically increase. This webinar on 2 June will look into how this transformation will affect both businesses and purchasers.
ACR+ has published a report to show the development and implementation of circular bioeconomy strategies in different contexts, focused on three detailed regional case studies in Navarre, Bavaria and Flanders. Under a cooperation agreement with the French Pays de la Loire region, ACR+ set up a working group on circular bioeconomy, with a particular focus on governance. The objective of the working group is to support the development of local or regional roadmaps on circular bioeconomy where public authorities have a strong role in terms of steering and supporting the development of circular bioeconomy in their territories. The publication on the governance of circular bioeconomy is the result of the ACR+ activities implemented via the working group.
EU Green Week 2021 has chosen to focus on Zero Pollution for healthier people and planet. You are welcome to joint the virtual High Level Conference taking place on 1-4 June.
Reducing pollution goes hand in hand with achieving our climate neutrality and biodiversity objectives and will help to transform the EU into a clean and circular economy.
Join the TCO Certified webinar Sustainable IT purchasing trends and the road forward on 19 May 2021 from 3 to 4 p.m. CEST to get some inspiration on how you can take action for more sustainable IT in your organisation.
Join us for an international online conference which is an EU Green Week 2021 Partner Event!
Producing clothes takes enormous amounts of chemicals (fertilisers, pesticides, insecticides, bleach, dyes, etc), so clothes should stay in use for as long as possible. Second-hand counts! The conference will explore the second-hand sector in the EU and its Member States, with presentations and group discussions.
ACR+ is launching a publication on the development and implementation of circular bioeconomy strategies in different contexts, focusing on three detailed regional case studies in Navarre, Bayern and Flanders.
Under a cooperation agreement with the French Pays de la Loire region, ACR+ has set up a working group on the circular bioeconomy, with a focus on governance. The working group aims to support the development of local and regional roadmaps for the circular bioeconomy, as public authorities steer and support the development of the circular bioeconomy on their patch.
The publication is the result of activities implemented by ACR+ through the working group.
Commissioned by the Scientific and Technical Advisory Panel (STAP), which advises the Global Environment Facility (GEF), and co-authored by Circle Economy and Shifting Paradigms, this report uncovers the range of socio-economic and environmental co-benefits that circular mitigation interventions can bring to GEF countries of operation.
The report supports strategic advice by the STAP to the GEF and its implementing partners, and helps carve out a role for these bodies in accelerating the transition to a low-carbon circular economy. Its findings will be highly relevant to the development of future GEF projects and programmes across its different focal areas.
The ECESP Leadership Group on Food waste, Food system and bioeconomy organises its first #EUCircularTalks of a series of four. This first talk will take on the subject of governance and system change, that is indispensable for a just and effective bioeconomy and food system circular transition that simultaneously tackles food waste. The talk, organized by Innowo, Ellen MacArthur Foundation, Alchemia Nova, Interreg MED Green Growth Community, and the ECESP, takes place on 18 May, 10.00 a.m. - 12.00 noon.
The European Commission is working to ensure that the EU is the first climate-neutral continent by 2050. Here's a video setting out their vision.
The Re-Use conference on 19 May will focus on the shift towards the circular economy in the textile sector. There will be exciting contributions on textiles and the circular economy from speakers such as Dr Willi Haas. The conference will be accompanied by the Theater im Bahnhof. Please note that the conference will be in German!
Brupartners invites you to La Semaine de l’Économie Circulaire de Brupartners, from 26 to 30 April 2021 to highlight the progress made by the Brussels Region in the field of circular economy.
One of the ways we can accelerate the transition to a circular economy is to change our procurement practices. Programmes like ProCirc are running pilot projects to test the waters.
In an article titled Pathways to circular procurement, Joan Prummel and Cuno van Geet, two experts on the subject working at Rijkswaterstaat, part of the Dutch Ministry of Infrastructure and Water Management, explain the benefits of circular procurement and how to get started.
Textile products have a tremendous ecological footprint at all stages of their lives. This new report by the Environmental Coalition on Standards (ECOS), provides a comprehensive analysis of the current situation and goes on to explore the policies and standardisation actions needed to advance towards circular textiles, building on the lessons learnt from the implementation of the ecodesign approach in other sectors.
ECOS argues that textile products put on the EU market should comply with a minimum level of sustainability. Mandatory ecodesign requirements for textiles are needed to address minimum lifetime, as well as durability, reusability, repairability, recyclability, prevent the presence of hazardous chemicals, and limit microplastics release at all stages.
The Grand-Duchy of Luxembourg is a frontrunner in many economic sectors, including finance, construction, data-driven innovation and space resources.
In recent years, the country has sought to position itself as a hotspot for the circular economy (CE) and many ongoing public and private initiatives support this claim.
Based on these fruitful experiences and the recognition of the CE as a high priority by the Luxembourg government, which has made it a major feature of the 2018-2023 Government agreement, the current strategy aims to take the CE in Luxembourg to the next level. It identifies proven regulatory, financial and information management methods and tools for boosting circular initiatives, and proposes a methodology for using them in a number of key economic sectors.
The New Consumer Agenda provides for the establishment of a Consumer Policy Advisory Group. There are still several seats to fill, and the European Commission would encourage environmental organisations and individual experts to apply. The deadline for applications is 20 May 2021.
On 15 and 16 April 2021, participants representing governments, international organisations, the private sector, knowledge institutions, and civil society convened for the virtual World Circular Economy Forum + Climate (WCEF+Climate) hosted by the Netherlands and The Finnish Innovation Fund Sitra.
For the occasion of the Portuguese Presidency of the Council of the EU, from January to June 2021, CECOLAB (Portuguese COLAB for the CIRCULAR ECONOMY) was invited by the Portuguese Ministry of Science, Technology and Higher Education to organize an International Conference on circular economy on 20-21 April 2021.
On Wednesday 28 April, get a preview of the future by listening to leading IT resellers and researchers analysing how we can transition towards a circular electronics industry by 2030.
This event on 27 May will present the innovative approaches taken by five European projects (FOODRUS, CO-FRESH, FAIRCHAIN, LOWINFOOD, PLOUTOS) working on synergies to address sustainable agri-food value chains.