sets out the background to the Circular Electronics project of the Consumer Insights Action Panel (CIAP),
shares information on the multi-stakeholder circular Electronics Club at the heart of the work, and
provides an overview of the methodology followed in gathering insights, designing and running interventions, and evaluating results and sustainability of the pilots.
It is designed not only to provide an overview of the project’s activities, but also to share learnings, findings and models that could support potential future initiatives in the field of circular electronics and beyond.
Circularity offers pathways to achieve a more sustainable production and consumption and to provide benefits to society. Although sustainability entails an ecological, economic, and a social dimension, the discourse on social aspects seems to have been less prevalent than on economic and environmental ones. Hence the need to further explore the social impacts of circularity and its potential societal benefits.
The aim of this report is to frame, address and better understand questions related to the social impacts of the transition to a Circular Economy. The report synthesises the gathered insights into key emerging themes and identifies gaps or areas of potential in the field as part of the Consumer Insight Action Panel (CIAP) project, led by the CSCP and funded by Sitra and DBU.
On Thursday 23 June 2022, from 13:30 to 15:30 CEST, the United Nations Environment Program will be hosting a webinar to celebrate the 20th anniversary of the Life Cycle Initiative. The event will take stock of how Life Cycles Approaches have accelerated the transition to sustainable consumption and production.
The European Commission has published a call for proposals on “Social innovations for a fair green and digital transition”, under the Employment and Social Innovation (EaSI) strand of the European Social Fund+.
By building on the insights from previous EEA reports on drivers of sustainability transitions, this briefing explores alternative ideas about growth and progress with the aim of broadening the sustainability debate.
Economic growth is closely linked to increases in production, consumption and resource use and has detrimental effects on the natural environment and human health. It is unlikely that a long-lasting, absolute decoupling of economic growth from environmental pressures can be achieved at the global scale. Societies need to rethink what is meant by growth and progress and their meaning for global sustainability.
The briefing outlines how circular economy may not deliver the transformation to sustainability when growth strategy still leads to increased material consumption.
The Roadmap - Towards the Circular Economy in Montenegro aims to steer the transition to a circular economy in Montenegro. It is based on systemic thinking and outlines the main drivers, horizontal and priority areas, opportunities for circular transformation and recommendations for the way forward.
The strategy identifies five focus areas (food and forest systems, the built environment, tourism and manufacturing) that are highly interconnected and, through the principles of industrial symbiosis and synergies, can result in systemic change.
The roadmap is an outcome of collaboration between the Montenegrin Chamber of the Economy, UNDP, Circular Change and Deloitte BiH.
Small Scale Actions (SSA) are a new element introduced for this round of URBACT action planning networks (2019-2022). This compendium summarises all of the SSAs carried out within the Resourceful Cities Network. It aims to support and inspire other cities which want to accelerate their circular transition.
A wide range of SSAs were carried out by Resourceful Cities partners, each one responding to an identified need within the individual city context. Actions included promoting citizen engagement and participation, enhancing knowledge and raising awareness of the circular economy, business support, data collection and monitoring and trialling new business models.
Food waste causes loss of materials and energy, environmental damage and negative effects on people's health and quality of life. In response to this, two Italian consumers' associations have decided to provide a series of nationwide services and activities, investing in innovative tools that promote the information needed to curb daily food waste.
