The EU-funded OLEAF4VALUE project has set up a consortium of highly experienced partners to develop a valorisation system for the olive leaves biomass. The consortium will address all levels of the value chain: raw material, biorefining, post-extraction technologies, market validation and sustainability assessment.
The BioSupPack project aims to deliver novel, cost-competitive and versatile bio-based packaging solutions - based on PHA - that demonstrate high-performance for the packaging of food, cosmetics, homecare and beverage products as well as no environmental damage during & after their use.